J. Mitchell Source Confirmed
Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.
Researcher
University of Arkansas at Fayetteville
faculty
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Biography and Research Information
OverviewAI-generated summary
J. Mitchell's research focuses on the economic and logistical challenges within food supply chains, particularly concerning animal agriculture and the impacts of disease and extreme weather. Their work has explored preparedness strategies for diseases like Foot-and-Mouth Disease in U.S. cattle production and assessed the influence of biological lags and market dynamics on egg prices following avian influenza outbreaks. Additionally, Mitchell has investigated the economic evaluation of different grazing management techniques for steers and examined the effects of extreme weather events on rural transportation infrastructure and crop prices along the Lower Mississippi River. Their publications also address broader topics such as food safety and traceability, and lessons learned from the COVID-19 pandemic for food supply chains. Mitchell's scholarship metrics include an h-index of 8, with 44 total publications and 270 citations. They have collaborated with several researchers at the University of Arkansas at Fayetteville, including Jada M. Thompson and Michelle A. Johnson.
Metrics
- h-index: 8
- Publications: 44
- Citations: 270
Selected Publications
- Claiming confidence: U.S. consumer trust in meat and poultry claims (2026) DOI
- Feed Prices, Substitution Patterns, and Technical Efficiency in Feedlot Cattle (2025) DOI
- Effects of variable nitrogen fertilization rates and dried distillers grains plus solubles supplementation on forage use, animal performance, and economic outcomes of steer calves grazing winter wheat pastures (2025) DOI
- 164 Effect of distillers grains supplementation and fertilization rate on performance of stocker cattle grazing wheat pasture and stand performance (2024) DOI
- Potential beef cattle topics in the 2023 farm bill (2022) DOI
- Invited Review: Lessons from the COVID-19 pandemic for food supply chains (2021) DOI
- 74 Lessons from the COVID-19 Pandemic for Food Supply Chains (2021) DOI
- U.S. Cattle Producer Adoption of Secure Beef Supply Plan Enhanced Biosecurity Practices and Foot-and-Mouth Disease Preparedness (2021) DOI
- Feedlot performance and carcass characteristics of steers managed with growth-promoting technologies while grazing toxic, endophyte-infected fescue during autumn and winter months (2021) DOI
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