Natacha Cureau Source Confirmed

Affiliation confirmed via AI analysis of OpenAlex, ORCID, and web sources.

Researcher

University of Arkansas at Fayetteville

faculty

5 h-index 6 pubs 86 cited

Research Areas

Microbial Community Ecology and Physiology Plant Physiology and Cultivation Studies Gut microbiota and health Horticultural and Viticultural Research Food composition and properties

Links

ORCID

Is this your profile? Verify and claim your profile

OverviewAI-generated summary

Natacha Cureau's research investigates the fungal microbiota associated with grape cultivation and wine production in Arkansas. Her work examines how factors such as year, location, and grape variety influence the fungal communities present in grapes and on grape leaves and soil. Cureau has also explored the dynamics of microbial communities in fermented plant-based products and their potential effects on the human gut microbiota. Additionally, her research has focused on the role of fungal diversity and dynamics during wine fermentation, specifically looking at the impact of sulfite levels and yeast inoculations.

Metrics

  • h-index: 5
  • Publications: 6
  • Citations: 86

Selected Publications

  • Microbiota profiles and dynamics in fermented plant‐based products and preliminary assessment of their in vitro gut microbiota modulation (2021) DOI
  • Year, Location, and Variety Impact on Grape-Associated Mycobiota of Arkansas-Grown Wine Grapes for Wine Production (2021) DOI
  • Fungal Diversity and Dynamics during Grape Wine Fermentations with Different Sulfite Levels and Yeast Inoculations (2021) DOI
  • Year, Location, and Variety Impact on Grape-, Soil-, and Leaf-Associated Fungal Microbiota of Arkansas-Grown Table Grapes (2021) DOI

Collaborators

Researchers in the database who share publications

Laura Lavefve University of Arkansas at Fayetteville 4 shared publications Renee T. Threlfall University of Arkansas at Fayetteville 3 shared publications Mary C. Savin University of Arkansas at Fayetteville 1 shared publication Luke R. Howard University of Arkansas at Fayetteville 1 shared publication Sun‐Ok Lee University of Arkansas at Fayetteville 1 shared publication Lindsey Rodhouse University of Arkansas at Fayetteville 1 shared publication Danielle Ashley University of Arkansas at Fayetteville 1 shared publication

Similar Researchers

Based on overlapping research topics

Brett J. Savary Arkansas State University
Microbial Community Ecology and Physiology Plant Physiology and Cultivation Studies Gut microbiota and health
Strong match 4 shared topics
Laura Lavefve University of Arkansas at Fayetteville
Microbial Community Ecology and Physiology Plant Physiology and Cultivation Studies Gut microbiota and health
Good match 4 shared topics
Lindsey Rodhouse University of Arkansas at Fayetteville
Microbial Community Ecology and Physiology Gut microbiota and health Food composition and properties
Good match 3 shared topics
Danielle Ashley University of Arkansas at Fayetteville
Microbial Community Ecology and Physiology Gut microbiota and health Food composition and properties
Good match 3 shared topics
Jung Ae Lee University of Arkansas at Fayetteville
Microbial Community Ecology and Physiology Plant Physiology and Cultivation Studies Gut microbiota and health
Good match 4 shared topics
Renee T. Threlfall University of Arkansas at Fayetteville
Microbial Community Ecology and Physiology Horticultural and Viticultural Research Food composition and properties
Good match 3 shared topics